Pad Thai: Stir-fried noodles with tofu and vegetables
Green Curry: Spicy coconut curry with mixed veggies
Som Tum: Refreshing green papaya salad with lime
Vegetable Spring Rolls: Crispy rolls filled with fresh vegetables
Tom Yum Soup: Tangy soup with mushrooms and herbs
Thai Basil Stir-Fry: Savory dish with basil and tofu
Massaman Curry: Mild curry with potatoes and peanuts
Pad See Ew: Stir-fried wide noodles with vegetables
Vegetable Satay: Grilled skewers with peanut dipping sauce
Mango Sticky Rice: Sweet coconut rice with ripe mangoes
Larb Moo: Spicy salad with tofu and herbs